Pineapple is cut into thin small pieces and is pickled along with pickle mangoes in Kerala’s traditional pickle style that uses oil, vinegar, salt and masalas grounded from spices. The taste can be quite unique due to the tanginess from pineapple and the sourness from mango; it goes well with chapatis and parathas.
Ingredients:
Pineapple, Mango, Sunflower Oil, Ginger, Garlic, Sugar, Green Chili, Chilli powder, Fenugreek, Turmeric Powder, Vinegar, Salt, Mustard, Curry Leaves
Contains no added preservatives, colours, flavours or taste enhancers, No irradiation
Storage:
- Store in cool and dry place
- Always use clean and dry spoon
- Keep the lid fastened once served
Shelf life:
6 months once the jar is opened. Refrigeration is necessary in hot environments.
This pickle is added preservative free.
Sreejith Menon –
A yum pickle to try 🙂
VAisakh Vasudev –
Rare blend of pineapple and mango!!!I absolutely loved it😍😍
Adarsh K –
The Tuna fish pickle is a must try.Yummy
Naveen –
Just yummy.., rare combination which we never seen before.. Just try this atleast once
Smitha Justin –
Unique combination of sweet n sour…treat to your taste buds..absolutely loved it n a must try flavour.
Suraj KrishnaN (verified owner) –
Loved how the flavour blend together. Nice combination.
Mahesh sathianath (verified owner) –
This combination is a first for me And I’m not really a pickle person but I’m glad I tried when my friend offered!
Ended up buying one for myself!
Veena (verified owner) –
Awesome
Veena (verified owner) –
Too good n yum